Mayfair London

Our modern Peruvian restaurant, pisco bar and lounge bring the spirit of Latin America to the heart of London. Let us take you into a vibrant world of fresh fusion food created by our world famous chef, Sanjay Dwivedi. From chilli, spice and smoke to lime, coconut and chocolate, his recipes are inspired by the cuisine of Peru. Experience the passion of our chefs at the ceviche counter, open charcoal grill and central kitchen in a lively atmosphere.

Back in the lounge, if you’re dazzled by our rum list or choice of 40 tequilas, our expert bartenders will be delighted to pick something out for you! And for a truly one-off experience, sample our unique pisco library as the lights go down and the live music kicks in…

october, 2020

Inca Trail Brunch

Our all new brunch adventure will take guests on an immersive journey along the Inca Trail. Awaken your senses with bottomless canapés, free flowing champagne and premium brunch dishes.

COYA en Casa

From our home to yours

We are now offering a taste of Peru to Londoners’ homes via delivery or collection for lunch and dinner.

Restaurant Opening Times

Monday to Friday: 12:00pm – 2:15pm / 5.30pm – 10:00pm

Saturday: 12:00pm – 4:00pm (Brunch) / 5:45pm – 10:00pm

Sunday: 12:00pm – 3:00pm / 5:30pm – 10:00pm

Members’ Club Opening Times

Monday to Friday: 12:00pm – 2:15pm / 5.30pm – 10:00pm

Saturday: 12:00pm – 4:00pm (Brunch) / 5:45pm – 10:00pm

Sunday: 12:00pm – 3:00pm / 5:30pm – 10:00pm

Pisco Bar & Lounge Opening Times

Monday to Friday: 5.30pm – 10:00pm

Saturday: 5:45pm – 10:00pm

Sunday: 5:30pm – 10:00pm

Contact Details

COYA 118 Piccadilly, Mayfair, London W1J 7NW
Tel: +44 (0)20 7042 7118
Reservations: reservations@coyarestaurant.com
Events: events@coyarestaurant.com
Careers: jobs@coyarestaurant.com

- Aperitivos
  
  Appetisers
- Crocantes con Guacamole (gf)
  
  9
  
  Avocado, corn tortillas, shrimp crackers
- Croquetas de Lubina
  
  9
  
  Chilean sea bass croquettes, red chilli
- Calamares con Ocopa (gf)
  
  12
  
  Baby squid, Peruvian marigold, quinoa
- Tiraditos
  
  Peruvian sashimi
- Gambas a la chalaca
  
  13
  
  Prawns chalaca, sweet potatoes, aji limo, coriander
- Pez Limón
  
  15
  
  Yellowtail, green chilli, radish
- Atún Nikkei
  
  12
  
  Yellowfin tuna, sesame seeds, pickled cucumber
- Hiramasa a la Trufa
  
  14
  
  Kingfish, dashi, truffle oil, chives
- Ensaladas
  
  Salads
- Quinoa de Verano (vg)
  
  8
  
  Quinoa, tomatoes, Peruvian mint, aji limo
- Trio de Maiz (vg) (gf)
  
  9
  
  Josper corn, crispy corn,white corn, sweet onions
- Kale y Manchego (vg) (gf)
  
  8
  
  Kale, candied walnuts, goji, manchego, dried cranberry
- Anticuchos
  
  Marinated skewers fired on a charcoal grill
- Pollo (gf)
  
  8
  
  Chicken, aji amarillo, garlic
- Lomo de Res 110g (gf)
  
  15
  
  Beef fillet, aji panca, coriander
- Anticuchos de Setas (v)
  
  6
  
  Forest mushrooms, aji panca, parsley
- Aves Y Carnes
  
  Poultry and meat
- Pollo a la Parrilla (gf)
  
  20
  
  Corn fed baby chicken, aji panca, coriander
- Chuletón
  
  85
  
  Josper rib of beef, escabeche
- Costillas de Cerdo (gf)
  
  18
  
  Pork back ribs, tamarind glaze, cashew nuts
- Chuletas de Borrego (gf)
  
  27
  
  Lamb chops, dried figs, aji amarillo
- Bife de Ancho (gf)
  
  33
  
  Josper rib eye, chimichurri
- Lomo de Res (gf)
  
  37
  
  Spicy beef fillet, crispy shallots, aji limo, star anise
- Bife Angosto Wagyu (gf)
  
  98
  
  Chilean wagyu sirloin, field mushrooms
- Acompañantes
  
  Side dishes
- Patatas Bravas (v) (gf)
  
  6
  
  Crispy potatoes, spicy tomato, huancaina sauce
- Berenjena (vg) (gf)
  
  6
  
  Japanese aubergines, miso, sesame
- Arroz con Choclo (vg) (gf)
  
  6
  
  White rice, corn, sweet garlic
- Brócoli (vg) (gf)
  
  6
  
  Sprouting broccoli, sesame seeds
- Ceviches
  
  Cured fish
- Calabacin (vg)
  
  8
  
  Courgette, trompet, aji limo, ginger, shiso
- Mistura de Ceviche
  
  33
  
  Selection of COYA ceviche
- Lubina Clásica (gf)
  
  9
  
  Sea bass, red onions, sweet potato, white corn
- Corvina Trufa
  
  16
  
  Corvina, truffles, ponzu, chives
- Favoritos de COYA
  
  65
  
  Selection of COYA signature starters
  
  Supp. Oscietre Caviar 30g £155
- Salmón Pepino
  
  9
  
  Salmon, cucumber, jalapeño, coriander
- Atún Chifa
  
  12
  
  Yellowfin tuna, soy, sesame seeds, shrimp cracker
- Tacos
  
  3 pieces
- Berenjena y Pimientos (v)
  
  8
  
  Josper grilled aubergine and peppers, chipotle chilli, masago arare
- Cangrejo
  
  11
  
  Cornish crab, avocado, yuzu tobiko
- Atún
  
  9
  
  Tuna, green beans, wasabi
- Salmón
  
  8
  
  Salmon, avocado, aji amarillo
- Para Picar
  
  Small dishes
- Res Tataki
  
  12
  
  Beef tataki, grilled leeks, cashew nuts
- Pulpo Rostizado (gf)
  
  15
  
  Roasted octopus, bonito flake, teriyaki, white corn, olives
- Cerdo Bao
  
  12
  
  Slow cooked pulled pork,chipotle, salsa criolla
- Wagyu Bao
  
  18
  
  Beef wagyu, mushroom, rocket
- Pescados Y Mariscos
  
  Fish and seafood
- Salmón a la Brasa (gf)
  
  21
  
  Salmon fillet, stir-fry quinoa, soy, green vegetables
- Lubina Chilena (gf)
  
  32
  
  Chilean sea bass, aji amarillo
- Langostino
  
  31
  
  Josper tiger prawn, chilli salsa
- Cazuelas
  
  Iron pots
- Papa Seca con Setas y Trufa (vg) (gf)
  
  25
  
  Peruvian potatoes, wild mushrooms, winter truffles
- Cazuela de Hinojos (vg)
  
  16
  
  Rice, fennel, plums, aji panca
- Arroz Nikkei
  
  39
  
  Chilean sea bass, rice, lime, chilli

SET LUNCH

- Express Lunch Menu
  
  £28 per person
  Available Monday to Friday (and not on public holidays)
  Maximum 6 guests
- Salmón Pepino
  
  Salmon, cucumber, jalapeño, coriander
- Berenjena y Pimientos (v)
  
  Josper grilled aubergine and peppers, chipotle chilli, masago arare
- Quinoa de Verano (vg)
  
  Quinoa, tomatoes, Peruvian mint, aji limo
- Anticucho de Pollo (gf)
  
  Chicken, aji amarillo, garlic
- Atún Chifa
  
  Yellowfin tuna, soy, sesame seeds, shrimp cracker
- Croquetas de Lubina
  
  Chilean seabass croquettes, red chilli
- -
  
  Please choose 1 item - served with rice / salad
- Salmón a la Brasa (gf)
  
  Salmon fillet, stir-fry quinoa, soy, green vegetables
- Stir Fry Quinoa with Duck
  
  Quinoa, chicha de jora, duck breast, aji panca
- Cazuela de Hinojos (vg)
  
  Rice, fennel, plums, aji panca
- Pollo a la Parrilla (gf)
  
  Corn fed baby chicken, aji panca, coriander
- Sirloin (gf)
  
  Spicy beef, aji limo, star anise

DESSERTS

- Postres
  
  Desserts £9
- Chocolate Fundido (v)
  
  Illanka Chocolate fondant, almond ice cream
- Leche con Canela (v)
  
  Cinnamon crème brûlée , soursop, poached apple
- Churros de Naranja (v)
  
  Orange and lime churros, milk chocolate, dulce de leche cream
- Tarta de Queso (gf)
  
  Cheesecake, Pisco, fresh strawberries
- Mousse de Avocado (vg) (gf)
  
  Avocado mousse, rice cracker, passion fruit & raspberry
- Bandeja de Postres
  
  £48
  
  Dessert platter
- Las Frutas (vg) (gf)
  
  £16
  
  Selection of fresh fruit
- Selection of sorbets
  
  3 per scoop
  
  Please speak to your waiter for the flavours available

DRINKS

- Peruvian Classics
- El Capitán
  
  15
  
  Pisco Alcholado, Cherry Heering, Carpano antica formula
- Pisco Punch
  
  12
  
  Pisco Italia, homemade pineapple sugar, fresh orange & lime juice
- Pisco Sour
  
  14
  
  Pisco Quebranta, fresh lime juice, sugar syrup, egg white
- Pisco Sour Infusions:
  
  15
  
  Blueberry & Lavender
  Strawberry & Mint
  Raspberry
  Peach & Apricot
  Passion Fruit
  Spicy
  Lemongrass
  Cucumber
- 16
  
  Vanilla & Banana
  
  Green Apple & Shiso
- Chilcano
  
  14
  
  Pisco Quebranta, fresh lime juice, ginger ale, Angostura bitter
- Chilcano Infusions
  
  15
  
  Blueberry & Lavender
  Strawberry
  Raspberry
  Peach & Apricot
  Passion Fruit
  Spicy
  Pineapple
  Lemongrass
  Cucumber
- Bar Food
- Lubina Clásica (gf)
  
  9
  
  Sea bass, red onions, sweet potato, white corn
- Atún Chifa
  
  12
  
  Yellowfin tuna, soy, sesame seeds, shrimp cracker
- Corvina Trufa
  
  16
  
  Corvina, truffles, ponzu, chives
- Anticucho de Pollo (gf)
  
  8
  
  Chicken, aji amarillo, garlic
- Anticucho de Res 110g
  
  15
  
  Beef fillet, aji panca, coriander
- Anticucho de Setas (v)
  
  6
  
  Forest mushrooms, aji panca, parsley
- Cerdo Bao
  
  12
  
  Slow cooked pulled pork, chipotle, salsa, criolla
- Langostino Tigre
  
  29
  
  Josper tiger prawn, chilli salsa
- Bife de Ancho
  
  33
  
  Josper rib eye, chimichurri
- Bife Angosto Wagyu
  
  95
  
  Chilean wagyu sirloin, field mushrooms
- Patatas Bravas a la Peruana (v)
  
  6
  
  Crispy potatoes, spicy tomato and huancaina sauce
- Jugo Fresco
  
  Freshly made juices (available until 3:00pm)
- Manzana
  
  6
  
  Baby spinach, celery, cucumber, apple
- Pepino
  
  6
  
  Pineapple, grapefruit, chia seeds
- Rojo
  
  6
  
  Beetroot, carrots, orange, lemon, ginger
- Refrescos
  
  Non alcoholic
- Inti
  
  8
  
  Passion fruit juice, pineapple juice, vanilla syrup & coconut puree
- Flor de Melocoton
  
  8
  
  Apple and lemon juice, peach puree, lavender and basil leaves
- Chicha Morada
  
  8
  
  Fresh raspberries, lemon and Peruvian purple corn juice
- Mayfair Signature Cocktails
- Moctezuma II (light/smoky/sour)
  
  15
  
  Don Julio Blanco, siete misterious doba, yuzu, pomelo & white pepper shrub, agave, salt
- Oro Daiquiri (sour/savoury/creamy)
  
  15
  
  Clement, purple corn, black tea, sugar cane, citrus
- Breathe of Obi (tiki/fruity/exotic)
  
  19
  
  Plantation pineapple, Jameson Black Barrel, Tapatio Reposado, px, nutmeg, absinth, citrus, cherry vinegar
- Mezcal Sangria (spiced/fermented/bitter)
  
  14
  
  Montelobos Espadin, spiced with wine reduction, kombucha
- Yerba Mate Gimlet (acidic/herbal/sweet)
  
  14
  
  Beefeater 24, mate cordial, bergamot
- Rum & Juliette (rich/smoky/woody)
  
  15
  
  Barcelo Imperial, Malbec Port, cacao, tobacco
- Oscuro Hechicera (dark/savoury/sweet)
  
  15
  
  La Hechicera, colombian coffee, milk liquor, maple, soy
- Aged Zombie (complex/acidic/aged)
  
  16/30
  
  Pyrat XO, Nikka All Malt, Clement View Barrel, Falernum, Angostura, absinth, grapefruit, cinnamon, acids
- COYA Signatures
- Aji Margarita
  
  14
  
  Reposado tequila infused with Peruvian aji amarillo mixed with fresh lime juice, organic agave syrup and shaken with homemade avocado and green apple puree
- Pisco Royale
  
  15
  
  La Diablada Acholado pisco shaken with egg white freshly squeezed lime juice and sugar syrup topped up with Champagne
- Merienda de Locos
  
  15
  
  Hendricks gin mixed with cucumber shrub, Grand Marnier, chamomile syrup, rose tincture and a splash of Champagne
- Popcorn Sour
  
  15
  
  Laphroaig Islay whisky infused with fresh popcorn, mixed with Johnnie Walker Black Label and shaken with fresh lemon juice, egg white, sugar syrup and truffle oil
- Chicha Colada
  
  14
  
  Bombay Sapphire gin with lemon juice, homemade chicha morada and pineapple juice
- Edison
  
  14
  
  An enlightening mixture of Ketel One vodka, freshly muddled cucumber, fresh pineapple juice and homemade lemongrass syrup
- SnapXpress
  
  15
  
  El Jimador reposado infused with Kopiko coffee candy, shaken with almond syrup, Pedro Ximenex sherry, fresh espresso and single cream
- Aperitivos
  
  Appetisers
- Crocantes con Guacamole
  
  8
  
  Corn tortillas, shrimp crackers, guacamole
- Croquetas de Lubina
  
  9
  
  Chilean sea bass croquetas, red chilli
- Calamares con Ocopa
  
  12
  
  Baby squid, Peruvian marigold, quinoa
- Tacos
- Atún
  
  9
  
  Tuna, green beans, wasabi
- Cangrejo
  
  9
  
  Cornish crab, yuzu tobiko, avocado
- Salmón
  
  8
  
  Salmon, tomato, avocado

Mayfair Happenings

october, 2020

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Mayfair London

Inca Trail Brunch

COYA en Casa

Restaurant Opening Times

Members’ Club Opening Times

Pisco Bar & Lounge Opening Times

Contact Details

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Sample Menus

A LA CARTE

Aperitivos

Tiraditos

Ensaladas

Anticuchos

Aves Y Carnes

Acompañantes

Ceviches

Tacos

Para Picar

Pescados Y Mariscos

Cazuelas

SET LUNCH

Express Lunch Menu

-

DESSERTS

Postres

DRINKS

Peruvian Classics

Bar Food

Jugo Fresco

Refrescos

Mayfair Signature Cocktails

COYA Signatures

Aperitivos

Tacos

Mayfair Happenings

Stay Tuned