Discover the essence of summer at COYA Abu Dhabi with our specially curated Seasonal Menus, designed to bring vibrant Peruvian flavours to every moment of the day.
Available Monday to Friday from 12:00pm to 4pm, the Summer Lunch Menu invites guests to enjoy a refined midday escape for AED 140. The experience begins with a seasonal soup, followed by a choise of two starters such as Salmon Maki and Wagyu Beef Tacos, a signature main course including Grilled Salmon Fillet and a decadent dessert, all crafted with COYA’s contemporary flair.
As the sun sets, indulge in our Summer Dinner Menu, available every evening for AED 250. Featuring an abundant selection of starters including Grilled Chicken Baos and Potato Croquettes, followed by a main dish such as Wagyu Beef Orzotto. A seasonal dining experience that captures the vibrant spirit, rich flavours and energy of COYA Abu Dhabi.
Lunch Summer Menu | Monday to Friday | 12pm to 4pm
Dinner Sumer Menu | Every evening
