COYA en Casa

From the moment you step into COYA Abu Dhabi we aim to transport you to a world of Incan heritage and Latin American culture. Throughout the bar, lounge, restaurant and terrace we have commissioned handmade furniture and features from architects and designers to make your visit special.

Inspired by the original fusion food of Peru, the menu combines influences from Japanese, Chinese and Spanish cultures for a truly unique taste sensation.

Our takeaway menu allows you to enjoy your favourite COYA classics in the comfort of your own home. Just call, order and we’ll have it ready for you to collect!

From our home to yours…

Delivery Opening Times

Available from Sunday to Thursday from 12:00PM to 19:00PM
(Last order at 18:00PM)

Contact Details

COYA Four Seasons Hotel
The Galleria, Al Maryah Island
Abu Dhabi
Tel: +971 (0)2 306 7000
Careers:jobs@coyarestaurant.ae

We are flexible to deliver to the majority of areas in Abu Dhabi

COYA DELIVERY MENU

    • Appetizers

    • Guacamole

      57

      Avocado, corn tortillas, shrimp crackers

    • Trio de Maiz (VG GF)

      54

      Grilled corn, crispy corn, jumbo corn, red chillies

    • Kale y Manchego (V)

      54

      Kale, candied walnuts, goji, manchego, dried cranberry

    • Burrata (V GF)

      98

      Tomatoes, grapes, pickled aji limo, botija olives.

    • Langostinos Tigre Anticuchos (GF)

      67

      Tiger prawns, aji panca, chives

    • Res Anticuchos (GF)

      78

      Beef filet, aji panca, chives

    • Pollo Anticuchos (GF)

      50

      Chicken, aji amarillo, garlic

    • Setas Anticuchos (VG GF)

      42

      Forest mushrooms, aji panca, parsley

    • Maki Roll de Langostinos (GF)

      76

      Grilled prawns, avocado, escabeche, sriracha mayonnaise

    • Maki Roll de Wagyu (GF)

      78

      Wagyu carpaccio, mustard mayonnaise, enoki mushroom, smoked paprika

    • Mains

    • Chuletas de Borrego (GF)

      228

      Lamb chops, fig & aji amarillo chutney

    • Lomo de Res

      248

      Spicy beef fillet, crispy shallots, aji limo, star anise

    • Bife Angosto Wagyu (GF)

      460

      Wagyu sirloin, grade 9, chimichurri sauce

    • Bife Ancho Wagyu (GF)

      460

      Wagyu ribeye, grade 9, chimichurri sauce

    • Pollo a la Parilla

      148

      Corn fed baby chicken, aji panca, coriander

    • Costillas de Res

      196

      Beef ribs, miso, aji limo

    • Langostinos Mediterraneo

      278

      Char grilled prawns, yuzu kusho, chilli

    • Escabeche Peruano (GF)

      274

      Char grilled whole sea bream in banana leaf, tamarillo, aji panca, muscatel

    • Papa Seca (V GF)

      Seasonal

      Peruvian dried potatoes, mushrooms

    • Arroz Nikkei

      216

      Chilean sea bass, rice, lime, chilli

    • Side Dishes

    • Esparragos a la Brasa (V)

      44

      Grilled asparagus, tomato dressing

    • Patatas Bravas (V GF)

      46

      Crispy potatoes, spicy tomato, huancaina sauce

    • Quinua Sofrita

      46

      Stir-fry quinoa, soy, green vegetables

    • Brocoli (GF)

      44

      Sprouting broccoli, sesame seeds, chili garlic butter

    • Dessert

    • Churros de Naranja

      52

      Orange and lime churros, milk chocolate and dulce de leche sauce

    • Alfajores (8pcs)

      24

      Peruvian cookies, dulce de leche

    • Chocolate Fundido (GF)

      64

      Illanka chocolate fondant, coconut, passion fruit ice cream

Abu Dhabi Happenings

april, 2021

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